Pho Viet RESTAURANT

Thank you very much for choosing Pho Viet today. Your favor and support have been a great encouragement to us. With over 20 years of experience, we continue to try our best to serve you with delicious and satisfying meals.

We are constantly looking to improve our service in order to provide our customers with the best possible experience. All your feedbackare very valuable to us and we will always strive to acknowledge and listen to your contribution. We hope you will enjoy your meal with us today.

Our Menu

Everything we have to offer at one glance

Order online

Starter

Food’s name Price
1.FRIED SPRING ROLLS (3 PCS) – [CHA GIO] 

Vermicelli and mix veg wrapped in rice paper, served with garlic, chili and fish sauce.

A) VEGETARIAN [CHAY]

B) PORK & SHRIMP [THIT HEO & TOM]
£6.75
2.FRESH SPRING ROLLS (3 PCS) – [GOI CUON] 

Vermicelli mix carrot, salad, mint wrapped in rice paper, served with home made peanut sauce.

A) PRAWN & CHICKEN [TOM, GA]

B) TOFU [DAU PHU]

C) PRAWN [TOM]

D) CHICKEN [GA]
£6.25
3.VIETNAMESE FISH CAKE (3PCS) – [CHA CA] 

Seasonal white fish, dill, onions, lightly fried and served with sweet chili sauce.
£7.65
4.SPECIAL SALAD – [GOI] 

All salads contain herbs, onion, peanuts, sweet and sour chili sauce.

A) TOFU [DAU PHU]

B) CHICKEN & PRAWN [GA, TOM]

C) CHICKEN [GA]

D) PRAWN [TOM]
£7.99
Food’s name Price
5. SLICED BEEF WITH MIX HERBS & LIME – [BO TAI CHANH] 

Contains herbs, onion, peanuts, sweet and sour chili sauce.
£9.99
7. CHARGRILLED CHICKEN SATE – [GA SATE] 

Grilled chicken topped with peanut sauce.
£9.99
8. ROCKET – [RANG MUOI] 

Garlic, onion, chilli & potato flour..

A) PRAWN [TOM]

B) SQUID [MUC]
£9.99
9.TRADITIONAL CRISPY PANCAKE – [BANH XEO] 

Served with fish sauce, lettuce, carrot and mint.

A) TOFU [DAU PHU]

B) CHICKEN [GA]

C) PRAWN [TOM]
£9.99
10. BEEF WRAPPED IN WILD BETEL LEAF – [BO LA LOT] 

Chargrilled minced beef, vermicelli mixed carrot, salad, mint, service with peanut, garlic, chilli, and fish sauce.
£9.99
ADD PRAWN CRACKER – [PHONG TOM] 
£1.50

Main Courses

Food’s name Price
11. NOODLE SOUP – [PHO] 

Vietnam signature dish, rich in flavours, full of fragrance and it is actually good for your health due to medical properties of the ingredients.
A) VEGETABLES (PHO RAU) £10.50
B) CHICKEN (PHO GA)  £10.50
C) VEGAN (PHO CHAY)  £10.50
D) BEEF (PHO BO) £10.50
E) RAW BEEF (PHO BO TAI) £10.50
F) PRAWN(PHO TOM)  £11.50
G) FISH CAKES (PHO CHA CA) £11.50
H) SPECIAL NOODLE with BEEF and BEEF BALLS  (PHO BO CHIN, VIEN) £11.50
I) SPECIAL NOODLE with RAW BEEF and BEEF BALLS  (PHO BO TAI, VIEN) £11.50
12. SPICY VERMICELLI NOODLE SOUP_HUE STYLE – (BUN HUE) 

Vermicelli noodles with mix herbs and spicy home made soup
A) BEEF (BUN BO) £11.50
B) CHICKEN (BUN GA)  £11.50
C) VEGETABLES (BUN RAU) £11.50
D) VEGAN (BUN CHAY)  £11.50
E) PRAWN(BUN TOM)  £12.25
F) RAW BEEF (BUN BO TAI) £11.50
13. SAIGON’S BEEF STEW – (BO KHO NAM BO) 

Tenderly stewed with Carrot, Thai parsley and mix herbs, served with steamed rice or vermicelli

 £14.50
14. HOUSE SPECIAL CREAMY CURRY– (CARI TRANG) 

Broccoli, Carrot, Mushrooms, Baby corn, creamy and spicy, Served with steamed rice or vermicelli
A) CURRY CHICKEN (CARI GA) £13.99
B) CURRY VEGETARIAN (CARI RAU)  £13.99
C) CURRY SEAFOOD – prawn, squid, fish(CARI HAI SAN) £14.50
D) CURRY PRAWN (CARI TOM)  £14.50
E) CURRY DUCK(CARI VIT)  £14.50
15. SUNSET SPICY CURRY– (CARI VANG) 

Lemongrass, sweet potato, peanut, coconut cream Served with steamed rice or vermicelli
A) CURRY CHICKEN (CARI GA) £13.99
B) CURRY VEGETARIAN (CARI RAU)  £13.99
C) CURRY SEAFOOD – prawn, squid, fish(CARI HAI SAN) £14.50
D) CURRY PRAWN (CARI TOM)  £14.50
E) CURRY DUCK(CARI VIT)  £14.50
16. BRAISED WITH LEMONGRASS– (HAM XA OT) 

Very tenderly braised in lemongrass, Chilli and Coconut cream Served with steamed rice
A) BRAISED CHICKEN (HAM GA) £13.99
B) BRAISED VEGETARIAN (HAM RAU)  £13.99
C) BRAISED SEAFOOD – prawn, squid, fish(HAM HAI SAN) £14.50
D) BRAISED PRAWN (HAM TOM)  £14.50
17. BRAISED PORK IN CARAMEL SAUCE – (THIT HEO KHO) 

Pork flank and loin braised in a rich caramel sauce with Star anise and garlic. Served with steamed rice.

 £13.50
18. HANOI’S BRAISED FISH – (CA KHO) 

Fillet of Cat fish braised in a rich ginger and shallots sauce. Served on a bed of steamed rice, topped with fried onions, vegetables and sesame seeds

 £13.99
19. MEKONG’S BRAISED FISH– (CA KHO TO) 

Traditional Vietnamese cooking, Mekong Cat fish braised in caramel sauce. Served with steamed rice.

 £13.99
20. LOTUS RICE– (XOI) 

Shredded chicken, caramelised shrimps, Shiitake mushroom, mix herbs and glutinous rice all wrapped and steamed in Lotus leaves.

A) CHICKEN [XOI GA]

B) VEGETARIAN [XOI CHAY]

£14.50
21. VERMICELLI WITH FRIED SPRING ROLL– ( CHA GIO) 

Vermicelli noodles salad with Fried Spring rolls mixed with peanuts and sesame seeds in chilli garlic sauce.

A) MEAT [CHA GIO THIT]

B) VEGETARIAN [CHA GIO CHAY]

£13.50
Food’s name Price
22. VERMICELLI WITH GRILLED MEAT– (BUN THIT NUONG) 

Vermicelli noodles salad with grilled pork mixed with peanuts and sesame seeds in chilli garlic sauce.

A) PORK [HEO]

B) CHICKEN [GA]

C) BEEF [BO]

£14.50
23. FRIED SPRING ROLL WITH GRILLED MEAT– (BUN CHA GIO THIT NUONG) 

Vermicelli noodles salad with fried spring rolls and grilled meat mixed with peanuts and sesame seeds in chilli garlic sauce.

A) PORK [HEO]

B) CHICKEN [GA]

C) BEEF [BO]

£14.50
24. GRILLED STREET FOOD STYLE– (COM SUON NUONG) 

Cuts of pork loin marinated with lemongrass, garlic and shallots, slowly grilled on pan. Served with fried egg, steamed rice and picked salad.

A) PORK [HEO]

B) CHICKEN [GA]

£14.25
25. SPECIAL STIR FRIED RICE– (COM RANG DAC BIET) 

With mix vegetables and your choice of meat – fried in a rich homemade sauce.
A) CHICKEN (GA) £13.99
B) VEGETARIAN (RAU)  £13.99
C)BEEF(BO) £13.99
D) SEAFOOD (HAI SAN)  £14.50
26. SPECIAL STIR FRIED NOODLES– (PHO XAO DAC BIET) 

With mix vegetables and your choice of meat – fried in a rich homemade sauce.
A) CHICKEN (GA) £13.99
B) VEGETARIAN (RAU)  £13.99
C)BEEF(BO) £13.99
D) SEAFOOD (HAI SAN)  £14.50
27. SPRING ROLL WITH MEAT– (GOI TU CUON) 

Stir fried beef or pork in lemongrass, garlic and chilli sauce, served with mixed salad, seasonal herbs, rice vermicelli, rice papers and dipping sauces. All you need to do is put everything onto the rice paper and roll it yourself – Please ask for assistance.

A) BEEF [BO]

B) PORK [HEO]

£14.99
28. STIR FRIED BEEF WITH CHILLI AND CITRONELLA– (BO XAO XA OT) 

Stir fried beef with lemongrass and sweet chili sauce. Served with rice or rice vermicelli.
A) BEEF  (BO) £13.50
B) PRAWN (TOM)  £14.00
29. DUCK STEW with ONION AND GINGER– (VIT XAO HANH GUNG) 

Stir fried duck cube with onion and ginger sauce. Served with rice or vermicelli.

 £14.50
30. STIR-FRIED VEGETARIAN DISHES WITH PAKCHOY – (CAI XAO) 

Served with rice or vermicelli.
A) PAKCHOY WITH GARLIC (CAI XAO TOI) £13.50
B) PAKCHOY WITH OYSTER S AUCE (CAI XAO DAU HAO) £13.50
C) PAKCHOY WITH TOFU(CAI XAO DAU PHU) £13.50
D) PAKCHOY WITH CHICKEN(CAI XAO GA) £13.50
E) PAKCHOY WITH BEEF(CAI XAO BO)  £13.50
F) PAKCHOY WITH SEAFOOD (CAI XAO HAI SAN) £14.50
31. STIR-FRIED VEGETARIAN DISHES WITH BROCCOLI– (XUP LO XANH XAO) 

Served with rice or vermicelli.
A) BROCCOLI WITH GARLIC (XUP LO XANH XAO TOI) £12.75
B) BROCCOLI WITH OYSTER S AUCE (XUP LO XANH XAO DAU HAO) £12.75
C) BROCCOLI WITH CHICKEN(XUP LO XANH XAO GA) £12.75
D) BROCCOLI WITH BEEF(XUP LO XANH XAO BO)  £12.75
E) BROCCOLI WITH SEAFOOD (XUP LO XANH XAO HAI SAN) £13.50
F) BROCCOLI WITH TOFU(XUP LO XANH XAO DAU PHU) £12.75
32. STEAM RICE/ VERMICELLI   £2.00
33.VEGETARIAN SET MENU £21.00 per person & minimum order for two
Choose 1 starter and main for each person
STARTERS

  • Fried spring roll
  • Fresh spring roll
  • Salad tofu

MAIN COURSES

  • Special creamy curry
  • Sunset curry
  • Hanoi’s Braised Fish
  • Fried rice with vegetarian
  • Fried noodles with vegetarian
  • Broccoli with tofu
  • Pakchoy with tofu
 DESSERTS

  • Coconut ice-cream
  • Vietnamese dessert
  • Orange or lemon sorbet
  • Vietnamese coffee or tea
34.MIXED SET MENU £23.00 per person & minimum order for two

Choose 1 starter and main for each person
STARTERS

  • Fried spring roll with pork & shrimp
  • Fresh spring roll with prawn & chicken
  • Sliced beef with herbs & lime

MAIN COURSES

  • Special creamy curry chicken/ Prawn
  • Sunset curry chicken/ prawn
  • Saigon’s beef stew
  • Mekong’s braised fish
  • Vermicelli with beef / pork / chicken
  • Special rice / noodles with beef / chicken
 DESSERTS

  • Coconut ice-cream
  • Vietnamese dessert
  • Orange or lemon sorbet
  • Vietnamese coffee or tea
  • Green melon ice cream
  • Vietnamese rainbow drink
33. VEGETARIAN SET MENU
£21.00 per person & minimum order for two
Choose 1 starter and main for each person

STARTERS

  • Fried spring roll
  • Fresh spring roll
  • Salad tofu

MAIN COURSES

  • Special creamy curry
  • Sunset curry
  • Hanoi’s Braised Fish
  • Fried rice with vegetarian
  • Fried noodles with vegetarian
  • Broccoli with tofu
  • Pakchoy with tofu

DESSERTS

  • Coconut ice-cream
  • Vietnamese dessert
  • Orange or lemon sorbet
  • Vietnamese coffee or tea
34.MIXED SET MENU
£23.00 per person & minimum order for two
Choose 1 starter and main for each person

STARTERS

  • Fried spring roll with pork & shrimp
  • Fresh spring roll with prawn & chicken
  • Sliced beef with herbs & lime

MAIN COURSES

  • Special creamy curry chicken/ Prawn
  • Sunset curry chicken/ prawn
  • Saigon’s beef stew
  • Mekong’s braised fish
  • Vermicelli with beef / pork / chicken
  • Special rice / noodles with beef / chicken

DESSERTS

  • Coconut ice-cream
  • Vietnamese dessert
  • Orange or lemon sorbet
  • Vietnamese coffee or tea
  • Green melon ice cream
  • Vietnamese rainbow drink

DRINKS & DESSERTS

TT Price
35. IRN BRU |DIET IRN BRU | LEMONADE £2.00
36. COKE | DIET COKE £2.00
37. RUBICOM MANGO £2.00
38. APPLERISER £2.00
39. SPARKLING WATER £2.00
40. ORANGE JUICE £2.00
41. VIETNAMESE LOTUS TEA £2.99/POT
42. VIETNAMESE JASMIN TEA £2.99/POT

£3.50/BIG POT
43. VIETNAMESE HIGHLAND TEA £2.99/POT

£3.50/BIG POT
44. VIETNAMESE COFFEE BLACK

Served black or with condensed milk

 £3.50
45. VIETNAMESE COFFEE with ice £3.99
TT Price
46. HOT CHOCOLATE £3.00
47. STILL WATER £2.00
48. HOT WATER WITH LEMON & HONEY £2.50
49. COCONUT JUICE £3.00
50. MANGO JUICE £2.00
51. COCONUT ICECREAM

Served in a coconut shell

 £3.99
52. CITRUS SORBET

Served in a whole Orange or Lemon

 £3.99
53. GREEN MELON ICECREAM £3.99
54. VIETNAMESE DESSERT

(chia seeds, lychee, coconut jelly)

 £3.99
55. VIETNAMESE RAINBOW DINK

Mung bean, kidney beans, gelatinous seaweed, coconut milk and ice

 £3.99

Prefer to make your reservation via phone? Give us a call! You can contact us between 11am and 10pm Mon, Web, Thu, Fri, Sat, Sun (Tue: close), Last order at 09pm. Our Phone number is +44.(0).1313.377.522

Order by Phone

CUSTOMERS NOTICE: As we could not list every single ingredient or seasoning used in our food, please let our servers know if you have a food allergy or anything you dislike. We will try to find a replacement. Due to the small size of our restaurant, please allow us to have the table back for the next booking in maximum 2 hours. Thank you so much.

Customers enjoy our BYOB served at £2.00 per person which applies for both wine and beers.

Last orders at 09pm

Gallery photo

Set Table

Prefer to make your reservation via phone? Give us a call! You can contact us between 11am and 10pm Mon, Web, Thu, Fri, Sat, Sun (Tue: close), Last order at 09pm. Our Phone number is +44.(0).1313.377.522

Please check your email again we will confirm back with you when table have reserved or not






    Hotline: +44.(0)1313.377.522

    WHERE TO FIND US:

    PHO VIET RESTAURANT

    • Address: 15 Dalry Road Edinburgh .EH11 2BQ
    • Tel: +44 1313 377 522
    • Website: www.phoviet.co.uk
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